Food & Drinks

23 phrases · Turkmen with romanization, English and audio

  1. Naharhana nirede?

    Na-har-ha-na ni-re-de?

    Where is the restaurant?

    Usage

    Basic phrase for finding a restaurant

    Grammar Note

    "Nirede" = "nire" (where) + locative suffix "-de". Turkmen uses case suffixes common across Turkic languages.

  2. Menýu berseňiz?

    Men-ýu ber-se-ňiz?

    Could you give me the menu?

    Usage

    Before ordering at a restaurant

    Grammar Note

    "Ber-" (give) + conditional "-se" + polite "-ňiz". Using the conditional form as a polite request is a Turkic feature.

  3. Palaw beriň

    Pa-law be-riň

    Please give me palaw (pilaf)

    Usage

    Ordering palaw, the national dish of Turkmenistan (rice pilaf with meat and carrots). The spelling is palaw, not palow

    Grammar Note

    Palaw is a rice pilaf eaten across Central Asia; it is defined as meat fried in oil, topped with chopped onion and carrot, covered with water and cooked with rice. "Beriň" = "ber-" (give) + polite imperative suffix "-iň". Note the spelling is palaw, not palow.

  4. Çorba getiriň

    Çor-ba ge-ti-riň

    Please bring soup

    Usage

    When ordering food at a restaurant. Note the spelling is çorba, not şorba, şorpa or şurpa

    Grammar Note

    "Getiriň" = "getir-" (bring) + polite imperative "-iň". Getirmek means to bring something from one place to another; there is no separate stem "get-". Çorba is defined as a liquid dish cooked with meat, vegetables and the like put into it.

  5. Çaý içmek isleýärin

    Çaý iç-mek is-le-ýä-rin

    I want to drink tea

    Usage

    Tea (çaý) is an essential drink in Turkmenistan — a staple of hospitality

    Grammar Note

    "Isleýärin" = "isle-" (want) + present "-ýär" + first-person "-in". The infinitive "içmek" serves as the object.

  6. Bu näçe?

    Bu nä-çe?

    How much is this?

    Usage

    Asking the price at a market or canteen

    Grammar Note

    Turkmen often omits the copula. "Bu näçe?" is short for "Bu näçe manat?" (How many manat is this?).

  7. Gaty tagamly

    Ga-ty ta-gam-ly

    Very delicious

    Usage

    Complimenting the food — the greatest compliment to a cook or host

    Grammar Note

    "Tagamly" = noun "tagam" (taste/flavor) + adjective-forming suffix "-ly". A widely used pattern in Turkic languages.

  8. Etli çörek barmy?

    Et-li çö-rek bar-my?

    Do you have meat-filled bread?

    Usage

    Asking for çörek — traditional Turkmen bread often filled with meat

    Grammar Note

    "Bar" (there is) + question suffix "-my" forms an existence question. "Etli" = "et" (meat) + suffix "-li" (having).

  9. Suw getiriň

    Suw ge-ti-riň

    Please bring water

    Usage

    When asking for water during a meal

    Grammar Note

    "Suw" (water) is common across Turkic languages. Water is especially precious in Turkmenistan, surrounded by the Karakum Desert.

  10. Hasaby getiriň

    Ha-sa-by ge-ti-riň

    Please bring the bill

    Usage

    Asking for the check after a meal

    Grammar Note

    "Hasap" (bill) takes accusative form "hasaby." The definite accusative suffix "-y/-i/-u/-ü" marks a specific direct object.

  11. Ýagsyz bişiriň

    Ýag-syz bi-şi-riň

    Please cook without oil

    Usage

    When requesting healthy or diet-restricted cooking

    Grammar Note

    "Ýagsyz" = "ýag" (oil/fat) + privative suffix "-syz/-siz" (without). This suffix is highly productive across all Turkic languages.

  12. Gawun we garpyz barmy?

    Ga-wun we gar-pyz bar-my?

    Do you have melon and watermelon?

    Usage

    Turkmenistan is famous for melons — Turkmen melons are prized as the best in Central Asia

    Grammar Note

    In Turkmenistan, the second Sunday of August is "Melon Day" (Gawun baýramy) — a national holiday celebrating the country's famous melons.

  13. Tüwi

    Rice

    Usage

    A staple to point at when ordering

  14. Çörek

    Bread

    Usage

    A staple to point at when ordering

  15. Makaron

    Noodles

    Usage

    A staple to point at when ordering

  16. Çig

    Raw (uncooked)

    Usage

    For checking whether a dish is uncooked

  17. Ajy

    Spicy hot

    Usage

    Point at it to ask whether a dish is hot; the same word also means bitter

  18. Çorba

    Soup

    Usage

    Point at it when ordering

  19. Peýnir

    Cheese

    Usage

    Point at it to order or to check ingredients

  20. Mesge

    Butter

    Usage

    Also useful when avoiding dairy

  21. Gatyk

    Yogurt

    Usage

    Point at it at breakfast or in a shop

  22. Miwe

    Fruit

    Usage

    Point at it in a market or an eatery

  23. Süýt

    Milk

    Usage

    Point at it to order or to check ingredients

More Turkmen phrases

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